1. Rim edge of glass with lime juice
2. Dip glass in Peach Daiquiri Sugar
3. In blender, add 2 oz. light rum, 1/2 peach (fresh or canned), 1 tbsp. lime juice, 1 tsp. powdered sugar and 1 cup crushed ice
4. Blend until smooth
5. Pour into glass
6. And...
Enjoy the best Daiquiri you've ever experienced!
Size: 6.0 oz.




